ISO 22000 Awareness & Implementation

About Course

Course Overview
This course will benefit all personnel involved in implementing the ISO.
Food Safety Management System. The programme also illustrates the.

Who Should Attend
– This course will benefit all personnel involved in implementing the ISO
– Food Safety Management System. The programme also illustrates the
– key elements of the new standard including the principles of HACCP.
– Besides, the course also provides valuable guidance in the implementation
– of the new standard and the participants will learn how to use the skills
– learnt, in their actual working environment.

Training Method
– TRAINING DATE : TBA

Course Modules
– Introduction to ISO 22000:2018 Food Safety Management
– Overview of FSMS
– Documented requirements for FSMS
– Management Responsibility
– Resource Management